Flying Melon
Mexican

Flying Melon

A Back Road restaurant in Ocracoke village, open weekdays only

(463)
$$$$Ocracoke, NC

About

Flying Melon sits on Back Road in Ocracoke village, not far from Silver Lake Harbor and the working waterfront that has anchored the island's only town for generations. It's a moderately priced restaurant, marked $$ on the scale — a straightforward meal rather than an occasion.

Know before you go

  • Open Monday through Friday; closed Saturday and Sunday
  • No specific hours are posted for the days it's open — call ahead before making the trip over
  • No website on file, so phone is the most reliable way to reach the restaurant directly

Ocracoke itself is reachable only by water or air — the free state ferry from Hatteras village takes about an hour, while the toll ferries from Cedar Island or Swan Quarter on the mainland run closer to two and a quarter hours each way. Given that, it's worth confirming Flying Melon is open before building it into a day's plans on the island; Back Road puts it within easy walking distance of the harbor and the rest of the village.

Reviews (463)

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4.6

463 reviews

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Lines out the door 15 minutes before it even opens. Menu rotates, so while you read this review the menu might have changed. Fantastic experience. Probably a must stop over any other restaurant in ocrakoke. Pro: - upper class feel - fantastic wine selection - Great menu and seasonal menu - the fig wrapped in presunto was incredible - kid options - fast service Con: - there were two girls walking around who worked there, looked like twins that would scoop up your plate or ask if you were finished constantly throughout the night, which was so off putting and ruined the experienced. I get that maybe they wanted you out for the next party to sit. But after 6 times asking if I was done I started getting annoyed. Overall great, will return. Just need to tone down the plated scopping operation they got going on.

Lisa Baker
Lisa Baker

4 months ago

I've always wanted to eat here when visiting the island and my expectations were surpassed! I called ahead to be sure they were open for the season and to see if reservations were needed but got no answer. I hung up and was talking to my husband when I got a call back from the restaurant. Awesome service. The inside of the restaurant is warm and inviting. The service was excellent - attentive but also respectful of our space. The food was out of this world. Smoked bluefish to start, pecan crusted drum as an entree, and a flourless chocolate torte for dessert. They have a large wine list and a separate bar just as you enter the restaurant. Expect higher prices, but you get what you pay for and this was money well spent.

Taylor Rayle
Taylor Rayle

5 months ago

Espresso martini was delicious! The food was great too, I had the pecan crusted drum. Service was on the slower side, we got the wrong side, and our server felt like she was overwhelmed, but other than that it was a good experience. Beautiful restaurant environment.

Richard Marlow
Richard Marlow

3 months ago

This is Ocracoke’a “gourmet” restaurant. We ate there as a family of 4. The food was reasonably good. Not as good as I would expect from a gourmet restaurant but passable. The cocktails were great. The price however is way too expensive for what this is. It’s high end gourmet prices with food that doesn’t quite meet the standard. Don’t get me wrong, the food is good but I expect much better for what they charge.

Brianna Culver
Brianna Culver

3 months ago

Celebrated our anniversary dinner here. 10/10 food and service! We had a quiet table upstairs by a window. I got a cosmo martini and it was made perfectly!

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